News Alerts: - On and Off the Course: Golfers need to know how food affects them
On and Off the Course: Golfers need to know how food affects them
TERRE HAUTE How many times have you played a pretty decent front nine, took a break for a snack at the half way house, and found that when you resumed play you werent the same golfer that was on the course fifteen minutes before
Source: www.tribstar.com
FIRST-PERSON: Carb is not a four-letter word
DALLAS (BP)–Over the last few years, carbohydrates or carbs have gotten a bad rap. Every time I go in a book store, I see a variety of low carb diet books and cookbooks, and many of my favorite restaurants are now offering low carb menu selections.
Source: www.sbcbaptistpress.org
